Resplendent Feast: A Teppanyaki Restaurant with a Unique Twist

A Fusion of Culinary Art and Dining Experience

The concept behind Resplendent Feast revolves around the relocation of the culinary counter to the outside, allowing the chef to interact with the customers. This unique dining style not only allows patrons to admire the chef's culinary skills but also creates a more engaging and interactive experience.

The ground floor of the restaurant is designed with a resplendent sentiment of a French bistro. Bold colors and a wine cabinet at the foyer accentuate the spatial quality, while the central dining area features fixed seating as well as seating presented by the iron plate counter. This combination allows customers to choose between independent dining space or a close-distance experience with the chef.

The second floor of Resplendent Feast is a recreational and modern enterprise dining area. The seating is without grids, providing ample space for enterprise gatherings. The use of large format printing with vivid colors, together with an industrial trend, creates an American-style environment that appeals to young people, offering a completely different user experience.

The interior design of Resplendent Feast is characterized by resplendent and graceful elements. The overall color scheme of black, red, and gold reflects the brand language, exuding a sense of luxury and elegance. The careful allocation of different design styles for the two floors caters to different usage needs, ensuring that both privacy and entertainment are prioritized.

Chang Hsin, the designer behind Resplendent Feast, explains, "The unique part of this project is the connection between the overall colors and the brand itself. Different design styles are adopted for the two floors to satisfy different usage needs. This allows groups with several usage needs and different user preferences to be satisfied."

Resplendent Feast is not only a feast for the taste buds but also a feast for the eyes. The combination of Western dining with Japanese cuisines creates a harmonious fusion of flavors and cultures. This dining culture has evolved over the years, combining French, Chinese, and Japanese styles to create a new and exciting approach to dining.

Resplendent Feast was completed in 2018 and has since become a popular destination for food enthusiasts in Taoyuan City, Taiwan. Its unique design and innovative dining experience have garnered attention and recognition in the design industry. In 2019, Resplendent Feast was awarded the Iron A' Design Award in the Interior Space, Retail, and Exhibition Design category, showcasing its well-designed, practical, and innovative features.

Resplendent Feast is a testament to the creativity and ingenuity of Hsin Chang, who has successfully created a dining space that not only satisfies different usage needs but also provides a memorable and enjoyable experience for all who visit.